Menu
Our full menu — the taste of Hikone and Shiga
Straw-grilled bonito shipped direct from Tosa, our five-kind sashimi platter, robatayaki, Omi beef and duck, deep-fried dishes, clay-pot rice and finishers, plus carefully selected sake. Prices are shown before tax (tax-included figure in parentheses).
SIGNATURE & SASHIMISignature & Sashimi

Straw-grilled bonito
¥1,490(¥1,639)Bonito shipped direct from Tosa-Saga port, seared over roaring straw flames — crisp skin, deep flavor. Medium (approx. 2 servings). Large (approx. 4) ¥2,480 (¥2,728).

Five-kind sashimi platter
¥1,290(¥1,419)Delicious fish gathered from across Japan, each served the way it tastes best. Per person (photo shows 3 servings).

Straw-grilled Omi beef
¥1,690(¥1,859)Shiga's specialty Omi beef, fragrantly straw-grilled. Enjoy its tenderness and aroma.
ROBATAYAKIRobatayaki
* Carefully grilled to order — please allow 15–20 minutes. Ordering early is recommended.
Thick-cut striped atka mackerel
A thicker, larger striped atka mackerel than usual, dried overnight to concentrate the umami.
Hokkaido scallop, butter & soy (1 pc)
Overnight-dried squid
Seared Hakata mentaiko
Seared stingray fin
Homemade thick fried tofu, ginger soy
Fragrantly grilled homemade thick fried tofu, topped generously with condiments.
King oyster mushroom, garlic butter
Chinese yam, minced wasabi soy
Overnight-dried Omi chicken
Omi chicken dried overnight to concentrate the flavor, grilled at the robata. Served with homemade fresh shichimi.
Shiga Omi duck
Tender, mild-flavored duck. Its richness pairs beautifully with sesame oil.
Shiga Omi beef, miso-marinated
Order-made Omi beef with superb fat sweetness; charcoal and miso aroma fill the mouth.
SPEED & SAKE SNACKSSpeed dishes & Sake snacks
Aged chicken with scallion ponzu
PickBlack bean cream cheese crackers
Smoked marinated edamame
Mackerel & pickle potato salad
A fine balance of mackerel richness and the tang of Shiga's Hino-na pickles.
Tenpyo kimchi jellyfish
Sake-lees raisin butter
A butter cream blending the umami of Shiga's Kirakucho sake lees with sweet raisins.
Shark cartilage in plum jelly
Simmered baby sweetfish (Shiga)
Yaoyo assorted pickles
SALADSalad
Fried yuba & whitebait daikon salad
Whitebait shipped direct from Aki port in Kochi, with crisp fried yuba.
Kurao pork chilled shabu salad (Shiga)
DEEP-FRIEDDeep-fried
Japan's best croquette (1 pc)
PickFluffy potato packed with butter — truly Japan's best.
Fried simmered burdock
A long-seller since our founding — burdock simmered in Uomaru's original dashi, then crisply fried.
Rare salmon cutlet
Fresh salmon as a luxurious rare cutlet. Enjoy with yuzu-pepper tartar.
Fried chicken (5 pc)
Shrimp cream spring roll (1 pc)
3 pc ¥1,470 (¥1,617).
Choose-your-flavor fries
Rich consommé / Chen-san's special spice ¥590 (¥649); Kochi sun-dried salt / niboshi cheese ¥690 (¥759).
WARM DISHESWarm dishes

Uomaru dashi-rolled omelette
¥790(¥869)Carefully rolled one by one, brimming with dashi.

Legendary shrimp mayo (1 pc)
¥290(¥319)Our specially blended mayo sauce is exquisite — already a legend.

8-hour braised pork belly
¥790(¥869)Omi beef tendon simmered in salt
Homemade satsuma-age (1 pc)
Fluffy fish paste sealing in the umami of seasonal vegetables.
CLAY-POT RICE & FINISHERSClay-pot rice & Finishers
* Cooked to order — please allow about 40 minutes. Made with 'Nikomaru' rice from Shuri Farm, Moriyama, Shiga.
Clay-pot rice with 5 toppings
One go (approx. 2 bowls). Nine toppings ¥2,380 (¥2,618). +1 go ¥500 (¥550).
Clay-pot rice (1 go)
Two go ¥1,290 (¥1,419).
5-topping set
Homemade nori butter, grilled salmon, mentaiko matsumae-zuke, marinated egg yolk, homemade yellowtail miso.
9-topping set
Miso-grilled rice ball (1 pc)
Three misos in an original blend with the umami of chicken mince — perfect with rice.
Seafood sesame ochazuke
Omi beef kama-tama udon
Kojiya Kichiemon fish miso soup
180 years of tradition; made with Shiga soybeans for a nostalgic taste.
DESSERTDessert
Kirakucho Basque cheesecake
A grown-up cheesecake with the soft aroma of sake lees, developed with Kita Sake Brewery.
Wasanbon crème brûlée
Elegant wasanbon sweetness with a crisp, bittersweet caramel.
Seasonal sherbet
DRINKSDrinks
* MEGA is approx. double (700ml). * Extra-strong pours are 1.2× the listed price.
MEGA — cheers, approx. 2× / 700ml
MEGA Uomaru lemon sour
MEGA Biwako sour / Biwako highball
MEGA Kaku highball
MEGA Setouchi lemonade / Calpis / Vice / usual lemon sour
Uomaru craft sours & sours
Uomaru lemon sour
A grown-up lemon sour with whole lemon grated skin and all.
Yuzu sour
Biwako sour
A ramune-flavored sour with a vivid blue evoking Lake Biwa.
Setouchi lemonade / Calpis / Vice / usual lemon sour
Highballs
Nagahama highball / Ao highball
A premium highball using 'Amahagan' whisky from Nagahama Distillery, Shiga.
Kaku highball
Biwako highball
Jim Beam / Ginger / Coke / Sake highball
Shochu / Tea highball / Beer / Fruit liqueur / Soft drinks
Shochu (barley / sweet potato)
Daiyame / Hotaru / Baisen-tsukushi ¥550 (¥605); Kurokirishima / Chill Green / Iichiko ¥490 (¥539). Rock / with water / soda.
Tea highball / Sui gin soda
Kaga hojicha / Chiran black tea / oolong / gyokuro green tea highball, and Sui gin soda.
Beer
The Premium Malt's / Sapporo Akaboshi (medium bottle) ¥640 (¥704); All-Free ¥540 (¥594).
Fruit liqueur
Rich cloudy plum / peach / apple wine. Rock / with water / soda.
Soft drinks
Apple / peach / mandarin juice ¥590 (¥649); assorted teas, ginger ale, cola, lemon squash ¥390 (¥429); Setouchi lemonade / Calpis Water ¥450 (¥495).
SELECTED SAKESelected Japanese sake
Pours: guinomi 100ml / 1 go 180ml / 2 go 360ml. Prices below are before tax (tax-incl in parentheses).
| Brand | Type / Origin / Brewery | Guinomi / 1 go / 2 go |
|---|---|---|
| Akitora | Junmai / Kochi / Arimitsu Brewery | ¥490(539) / ¥850(935) / ¥1,600(1,760) |
| Juji Asahi | Junmai / Shimane / Asahi Brewery | ¥590(649) / ¥950(1,045) / ¥1,800(1,980) |
| Daijiro | Junmai / Shiga / Hata Brewery | ¥490(539) / ¥850(935) / ¥1,600(1,760) |
| Kirakucho | Junmai Ginjo / Shiga / Kita Brewery | ¥590(649) / ¥950(1,045) / ¥1,800(1,980) |
| Kure | Junmai / Kochi / Nishioka Brewery | ¥490(539) / ¥850(935) / ¥1,600(1,760) |
| Oze no Yukidoke | Junmai Daiginjo / Gunma / Ryujin Brewery | ¥490(539) / ¥850(935) / ¥1,600(1,760) |
| Wakanami | Junmai / Fukuoka / Wakanami Brewery | ¥490(539) / ¥850(935) / ¥1,600(1,760) |
| Senkin | Undisclosed / Tochigi / Senkin | ¥590(649) / ¥950(1,045) / ¥1,800(1,980) |
| Kazuhiro | Junmai / Shiga / Nakazawa Brewery | ¥490(539) / ¥850(935) / ¥1,600(1,760) |
| Shichihonyari | Junmai / Shiga / Tomita Brewery | ¥590(649) / ¥950(1,045) / ¥1,800(1,980) |
* Prices are before tax; figures in parentheses include tax. * Menu content and prices may change with the season and daily supply. Photos are for illustration. Please ask our staff for details.